Share this...

Paradise and Pennant Candied Fruit

Cherry Limeade Kool Aid Cupcakes

Cherry Limeade Cupcakes are a sensory treat: the candied cherries lend vibrant color, chewy sweetness, and a juicy pop inside each bite, while the lime‑infused frosting ties it all together with a refreshing tang. They look party‑ready, taste sophisticated yet fun, and highlight the candied fruit in both taste and visual appeal—a dessert that’s as joyful to serve as it is to eat.

Ingredients:

For the cupcakes:

• 2 1/4 cups flour
• 1 1/2 teaspoons baking powder
• 1/2 teaspoon salt
• 1/2 cup butter softened
• 1/2 cup sugar
• 1 Tablespoon fresh lime juice
• 1 teaspoon lime zest
• 1 egg
• 1 teaspoon vanilla
• 2/3 cup milk
• 1/2 cup candied cherries

For the Frosting:

•  3/4 cup butter softened
• 3 Tablespoons lime juice
• 3-4 cups powdered sugar

For topping:

• 12 candied cherries
• green sprinkles optional

Directions:

Preheat the oven to 350 degrees.

To be continued…