Candied Red Cherries 
Candied Green Cherries 
Candied Pineapple 
Candied Citron 
Candied Orange Peel 
Candied Lemon Peel 
Crystallized Ginger 
Red Cherries 
Green Cherries 
Pineapples 
Lemon Peel 
Orange Peel 
Citron 
Crystallized Ginger 
Homemade Tropical Pineapple Cheesecake Recipe
Creamy, tropical, and baked to perfection! This luscious Pineapple Cheesecake blends smooth cream cheese, sweet pineapple, and shredded coconut into a slice of pure sunshine.
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Paradise has been perfecting classic candied fruit recipes and developing new ones for decades. Our chefs are constantly finding new and exciting ways to utilize all the flavors of glace fruit we make. You can spend weeks making all the delicious dessert in our candied fruit recipe section. Also sign up for our recipe club and download a coupon to take to the grocer nearest you when purchasing ingredients.
You can also buy all Paradise and Pennant product directly from us through Amazon.com. If you have any family favorite recipes, don't hesitate to share with all the other candied fruit connoisseurs.
Creamy, tropical, and baked to perfection! This luscious Pineapple Cheesecake blends smooth cream cheese, sweet pineapple, and shredded coconut into a slice of pure sunshine.
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These cupcakes center on the concentrated, chewy texture of candied pineapple. By using candied fruit instead of fresh, the batter stays light and fluffy while every bite delivers an intense, jammy burst of sweetness that doesn't get lost in the sponge.
Give your dessert table a seasonal glow with this vibrant Christmas Pineapple Upside-Down Cake. Replacing standard fruit with bright red and green candied cherries and sweet candied pineapple, this version creates a glossy, decorative mosaic that’s as delicious as it is eye-catching.
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These Fruit Cake Coconut Macaroons are a chewy, easy-to-make twist on classic holiday fruitcake. They combine a sweet, moist coconut macaroon base with the traditional flavors of candied red and green cherries, pineapple, citrus peel, and pecans, resulting in a festive, light, and delicious cookie.
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Bring the taste of a German Christmas home with this Traditional Stollen. It’s a rich, buttery loaf packed with rum-soaked raisins and vibrant Paradise Candied Citron and Orange Peel. Dusted in a snowy layer of powdered sugar, this fruit-filled classic only gets better as the flavors ripen!
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Need a quick holiday treat? These time-saving cookies capture the essence of fruitcake in a chewy, bite-sized format. Starting with refrigerated sugar cookie dough, they are effortlessly mixed with holiday candied fruit and chopped pecans.
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Escape the everyday with this spectacularly rich, buttery cookie. Every bite delivers a striking moment of chewy texture and brilliant flavor, elevating the entire cookie into a jeweled confection—a decadent, festive masterpiece that makes the ordinary combination of cherry and pistachio feel brilliantly new.
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This indulgent Ambur Murtanjan kheer shines with rich, creamy milk and the bright burst of candied pineapple. Each spoonful delivers a luscious combo of subtly sweet pineapple jewels, warming spices, and velvety texture—an irresistible Eid treat that’s both festive and unforgettable.
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This healthy fruit bread is soft, flavorful, and packed with a colorful mix of candied fruit that adds bursts of sweetness to every bite. Combined with banana and walnuts, the chewy candied pieces make this wholesome loaf feel extra special—perfect for breakfast or a snack.
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If you’re craving dessert that offers both comfort and a little zing, this Fruit Cocktail Pie with Crystallized Ginger is just the ticket. Sweet, juicy fruit cocktail meets the warm, spicy bite of candied ginger—those little crystallized bits bring a burst of flavor that transforms the familiar into something extraordinary.
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Bright, zesty lemon and sunny poppy seeds play the lead, with ribbons of fresh lemon zest adding an extra burst of citrus sparkle. The zest weaves through the soft, golden crumb, releasing fragrant oils that heighten the tangy flavor in every bite. Each muffin feels alive with brightness—refreshing, uplifting, and utterly enchanting.
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Warm, gooey, and bursting with flavor — these homemade cherry cinnamon rolls are the kind of treat that makes mornings feel special. What sets them apart? The candied red cherries folded into the cinnamon-sugar swirl, adding bright pops of color, juicy sweetness, and a cherry aroma that fills the kitchen.
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This Hawaiian Banana Bread recipe is a tropical treat loaded with colorful candied fruit, ripe bananas, and island flavor in every bite. Perfect for breakfast, brunch, or gifting, this moist and fruity banana bread is a sweet twist on a classic favorite!
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Chocolate Cherry No-Bake Cookies blend rich cocoa, chewy oats, and sweet candied cherries—like a chocolate-covered cherry meets an oatmeal cookie, with juicy pops of cherry and coconut in every bite.
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This no-bake chocolate cherry cheesecake pie features a creamy chocolate filling in a cookie crust, elevated by candied cherries. Their vivid color and sweet chew add festive flair and irresistible contrast to every slice.
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