This carrot cake is elevated by the sweetness of pineapple! Ingredients 2 cups granulated sugar 1 1/3 cups vegetable oil 3 extra..
Limoncello Ricotta Cake is a tasty and elegant option for your next Italian meal. Great for brunches, dinners, birthdays, or holidays, you are..
Great flavor and a true holiday look! Ingredients: For the Cake: 1 cup unsalted butter, softened 1 1/2 cups white sugar 2..
Amplify your cupcakes by adding zesty crystalized ginger and delicious cinnamon ginger cream cheese frosting. Ingredients: 1 1/2 cups All-purpose flour 1..
Rosca de Reyes is the Spanish King Cake, also known as “Three Kings Bread” or “King’s Ring”. Ingredients: 1 envelope active dry..
This cake stays super moist , creamy, deliciously glazed and airy. Perfect dessert to serve at your next brunch or dinner. Ingredients:..
This cake is easy to bake and tastes like snickerdoodle cookie too. Welsh cakes are served hot or cold and dusted with..
These cupcakes are the perfect blend of tart and sweet and are bursting with orange flavor. This recipe starts with your favorite..
Pear Ginger Upside Down Cake, made with juicy sweet sliced pears and crystallized ginger, is super delicious. This simple upside-down cake makes..
A Newfoundland Christmas tradition, Glace Mixed Fruit Bundt Cake is moist and delicious and perfect for holiday sharing. It’s intense sweetness is..
The Unbeatable combination of pumpkin and finely chopped candied ginger is incredibly flavorful , super-duper moist and can be prepare in a..
Spoil your day with this light yet moist and easy-to-make dessert. This cake is rich, tender and bursting with sweet-tart quality lemon..
Brighten these elegant little French cakes with the addition of candied orange. This unexpected twist on a timeless classic will make these..
Put more zing into a lemon cake mix by adding candied lemon peel to the batter, and transform cupcakes into a bouquet..
Bring the green to your next St. Patrick’s Day Celebration with the pistachio cake pops that have a surprise center – a..
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