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Paradise and Pennant Candied Fruit

Air Fryer Cherry Scones with Lemon Glaze

These flakey cherry scones drizzled with lemon glaze are a wonderful indulgence to enjoy with a cup of tea and deserve a place in any brunch menu.

Ingredients:

Scone Dough

2 cups flour
1/4 cup sugar
3/4 tsp baking soda
1/4 tsp salt
1/2 cup butter cold and cut into eight pieces,
1/2 cup buttermilk
8 ounces Paradise dried Red cherries whole

Lemon Glaze

1/2 cup powdered sugar
1 tbsp. lemon juice

Buy Candied Red Cherries on Amazon

Directions:

Whisk together flour, sugar, baking soda, and salt.

to be continued…