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Paradise and Pennant Candied Fruit

Candied Orange Donuts

Experience a burst of sweet indulgence with these tantalizing Candied Orange Donuts. Elevating the classic donut with a delightful twist, these treats feature the exquisite flavor of candied oranges. Each bite is a harmonious blend of moist, fluffy donut goodness and the zesty, citrusy allure of candied orange peel.

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Ingredients:

  • 2 2/3 cups all purpose flour
  • 1 1/2 tsp baking powder
  • 1/4 tsp baking soda
  • 3/4 tsp salt
  • 3/4 cup granulated sugar
  • 1/4 cup candied orange peel, finely chopped
  • 1 tbsp orange zest
  • 1/2 cup milk
  • 1/2 cup sour cream
  • 2 large eggs
  • 1/4 cup butter, melted and cooled
  • 1/4 cup vegetable oil
  • 2 tsp orange extract

Glaze:

  • 3 cups confectioner’s sugar
  • 3 tbsp cocoa
  • 1 tsp orange extract
  • 2-3 tbsp milk
  • 5 candied orange slices, quartered

Directions:
Preheat your oven to 425 degrees.

To be continued…