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Paradise and Pennant Candied Fruit

Cherry Pineapple Nut Bread

A festive blend of red and green cherries helps make this bread into a tasty sharable treat to bake during the holidays, although you can certainly enjoy eating it any other time of the year. Adding yellow pineapple, almond extract, and cherry-flavored icing nicely enhances the bread even further.

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Ingredients:

Bread

  • 8 oz. container Paradise candied cherries & pineapple mix
  • 1 1/4 cup granulated sugar
  • 2 tbsp. unsalted butter melted or softened
  • 1 large egg beaten
  • 1/2 cup half-and-half or whole milk
  • 1 tsp. almond extract
  • 1 cup chopped pecans or walnuts
  • 2 cups UNBLEACHED all-purpose flour
  • 2 tsp. baking powder
  • 1/2 tsp. baking soda
  • 1 tsp. sea salt

Icing

  • 1 1/2 cups powdered sugar
  • 1 tsp. cherry extract
  • 2 tbsp. milk

to be continued…