Espresso bread pudding is a delicious and indulgent dessert that combines the rich flavors of espresso and bread pudding. It is made by soaking stale bread in a mixture of espresso, milk, sugar, and eggs. The topping of orange peels adds a fresh, zesty flavor to the dish. You can then sprinkle the sugared orange peels over the top of the bread pudding before serving. This recipe, with its orange peels topping, is sure to be a hit with coffee and dessert lovers alike!
Add espresso to warm milk and stir together.
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