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Paradise and Pennant Candied Fruit

Lemon Blueberry Muffins

Lemon and blueberry are a classic combination and these muffins get an extra zing from candied lemon peel. Enjoy these at breakfast, brunch, or any time of day.

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Ingredients:

  • 2 cups flour
  • 1 cup sugar
  • 2 teaspoons baking powder
  • ½ teaspoon salt
  • ½ cup non dairy or regular milk
  • ½ cup oil
  • 2 eggs
  • 1½ teaspoons vanilla
  • 2 teaspoons lemon extract
  • 2 oz. candied lemon peel
  • Juice of two lemons
  • 1 cup dried blueberries

Directions:

Preheat oven to 350 F.

to be continued…