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Paradise and Pennant Candied Fruit

Molasses Cookies

This spiced molasses cookie has the traditional chewy texture but gets its kick from cinnamon, ginger, all spice, nutmeg and candied ginger. Both unexpected and traditional, this yummy recipe will wow your family and friends.



  • 2 1/4 cup all purpose flour 315g
  • 1 1/2 tsp baking soda
  • 2 tsp ground cinnamon
  • 1 tsp ground ginger
  • 1/4 tsp all spice
  • pinch freshly grated nutmeg
  • 1/2 tsp salt
  • 11 tbsp unsalted butter, room temperature 6oz / 174g
  • 1 cup packed brown sugar 5.7oz / 162g
  • 1/2 cup molasses 5.5oz / 155g
  • 1/2 cup crystallized ginger ,small dice


Preheat the oven to 350F. Line a sheet of parchment on a baking sheet and set aside.

to be continued…