Orange Hazelnut Sourdough Scones - Paradise Fruit
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Recipes

Paradise and Pennant Candied Fruit

Orange Hazelnut Sourdough Scones

Orange Hazelnut Sourdough Scones are made with diced orange peel , hazelnuts, and sourdough starter. Scones are super easy to make and are delicious. Scones can be made with so many different ingredients, thus making scones versatile and much loved for breakfast or tea time. Savory scones are great served with soup or stew and can be used as a vehicle for sliced meat and cheese.

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Ingredients:

  • 1 cup flour
  • 2 tablespoons sugar
  • 1/2 teaspoon salt
  • 1/4 teaspoon baking soda
  • 2 teaspoons baking powder
  • 1/2 cup (1 stick) cold butter, cut into small pieces
  • 1/2 cup Paradise  Candied orange peel
  • 1/3 cup chopped hazelnuts
  • 1 egg
  • 3/4 cup sourdough starter
  • 2 tablespoon milk or cream
  • 2 tablespoons coarse sugar
  • 1/4 cup dried Candied Orange Peel

 

Directions:

Into a mixing bowl, sift together flour, sugar, salt, baking soda and baking powder.

to be continued…