paradise_fruit paradise_fruit


Share this...

Paradise and Pennant Candied Fruit

Pumpkin Maple Frozen Pie

This pumpkin maple frozen pie is a great fall dessert but it’s a touch of ginger and cold, creamy textures also make it a refreshing treat to enjoy on a hot summer’s day. Whether celebrating the Fourth of July or wanting something unique to serve after Thanksgiving dinner, this pie is a perfect choice.



  • 1 9-inch graham cracker crust
  • 1 8 oz package cream cheese, softened
  • 1 14 oz can maple-flavored eagle brand sweetened condensed milk
  • 1 tablespoon brown sugar
  • 2 tablespoons pure maple syrup
  • 1/3 cup canned pumpkin
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon ground ginger
  • 1 tablespoon ground flax seed
  • 1 8 oz tub whipped topping, thawed
  • 1/2 cup chopped Crystallized Ginger plus 2 tablespoons


In a large bowl beat together softened cream cheese and maple-flavored sweetened condensed milk.

to be continued…