The best fruitcake is worth the wait! Begin crafting this delightful delicacy 4-6 weeks before you plan to serve it. Fruitcake fans will enjoy an amazing assortment of goodies thrown in for fun and flavor, such as cherries, pecans, and pineapple. Keep things moist by covering with a wine-soaked cloth.
Preheat oven to 275 degrees.
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