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Pineapples

Product Description

Tropical Glace Pineapple has been a favorite at Pennant for many years because it is so versatile. It has been a time tested great fruit to eat just picked from the tree, and is also scruptious as glace pineapple-either alone or as a dessert with cholocate or part of any of a number of recipes. Scroll down to pick from a varitety of colors including yellow (no color added) , red, green, and assorted. A common use for this sweet and chewy glace fruit is in fruitcakes during Christmas, cooked with glace cherries or other glace fruis.

A summertime favorite of our customers over the years has bee pineapple upside down cake-a great dessert for many instances. If you want to be adventurous with glace pineapple, head to your oven to bake Pineapple Macadamia Nut Bars.

CLICK HERE  for wonderful candied recipe ideas using Pennant glace fruit.

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Ingredients

Pineapple, Corn Syrup, High Fructose Corn Syrup, Citric Acid, Natural and Artificial Flavor, Sodium Benzoate, Potassium Sorbate and Sulfur Dioxide (preservatives).

Assorted Glace Pineapple

It’s time to get creative in the kitchen! We mix glace pineapple in red, green, and yellow (no color added) so you can inject a spice to any dessert.

Pennant Pineapple is fat free and gluten free.

Purchase Assorted Glace Pineapples

Ingredients

Pineapple, Corn Syrup, High Fructose Corn Syrup, Citric Acid, Natural and Artificial Flavor, Sodium Benzoate and Potassium Sorbate (Preservatives), Red 40, Yellow 5, Blue 1 (Colors), Sulfur Dioxide (Preservative)

 

Shelf Life Information